How to prevent cake damage during transportation

Choose a sturdy and durable cake box, and line the bottom with shock-absorbing foam or sponge pads. After centering the cake, fill any gaps around it with bubble wrap or shredded paper to ensure it's stable and doesn't wobble. Keep the cake level during transportation, avoiding bumps and sudden braking. It's best to use a dedicated cake transport box, and maintain the vehicle's temperature below 20 degrees Celsius. For short distances, hand transport is recommended; for long distances, refrigerated delivery is recommended. Avoid transporting cakes during peak heat hours; in summer, use ice packs to keep them fresh. Handle with care throughout the journey, and drive smoothly.